Sausages
When a food is popular in a country there is usually a wide variety of that kind of food.
For example, seafood is very popular in Japan and if you go to the supermarket, you can find a wide variety of seafood.
In Australia, barbecues are a popular way of cooking and sausages are very popular.
When I looked in the supermarkets in Japan it was hard to find much choice in the kind of sausage you could buy.
When I visited the local market near my apartment in Melbourne I was suprised by how many different kinds of sausages are now available.
As well as the normal beef, lamb, pork sausages, there were also the following kinds of sausages:
goat
lemon and oregano
chinese plum
moroccan lamb
spinach fetta
duck
satay
pork and apple
curry and rice
honey and mint lamb
tomato, basil and garlic beef
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Hi Aidan-san,
Thanks for your mouth-watering entry!
My favorite is chevapi.
So far the ones from Preston Market, I think, are the best.
Hi Fumie.
I haven’t tried chevapi. I’ll have to give that one a go.
I go to the Prahran Market, which is near where I live.
Hi. I came here from mixi.
Wow! I’m surprised to hear that there are so many choices of sausages there, in Australia! Yummy! I’d like to try all of them.
Hi Mami,
Yeah, sausages are a really popular food in Australia. So there are lots of choices.
Have fun,
Aidan