Oz Eigo
   English Study, Travel & World Culture

Jul5

Sausages

When a food is popular in a country there is usually a wide variety of that kind of food.

For example, seafood is very popular in Japan and if you go to the supermarket, you can find a wide variety of seafood.

In Australia, barbecues are a popular way of cooking and sausages are very popular.

When I looked in the supermarkets in Japan it was hard to find much choice in the kind of sausage you could buy.

When I visited the local market near my apartment in Melbourne I was suprised by how many different kinds of sausages are now available.

As well as the normal beef, lamb, pork sausages, there were also the following kinds of sausages:

goat
lemon and oregano
chinese plum
moroccan lamb
spinach fetta
duck
satay
pork and apple
curry and rice
honey and mint lamb
tomato, basil and garlic beef

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Posted by Aidan on Mon 05 Jul 2010 at 15:20 under Culture, Culture - Western | Permalink

2 Responses to “Sausages”

  1. ふぅみん says:

    Hi Aidan-san,

    Thanks for your mouth-watering entry!

    My favorite is chevapi.
    So far the ones from Preston Market, I think, are the best. :)

  2. Aidan says:

    Hi Fumie.

    I haven’t tried chevapi. I’ll have to give that one a go.

    I go to the Prahran Market, which is near where I live.

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