Jan14
Using Menu Psychology to Entice Diners
How menus are designed to encourage you to buy the restaurant’s most profitable dishes.
http://www.nytimes.com/2009/12/23/dining/23menus.html?pagewanted=all
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Tags: Food, Restaurants
Posted by Aidan on Thu 14 Jan 2010 at 06:58 under News - World, News Articles | Permalink